Prosecco Punch with Cranberry and Orange Cocktail

Posted by Derek Hughes on 31st October 2020.

Prosecco Punch with Cranberry and Orange Cocktail

Prosecco Punch with Cranberry and Orange Cocktail

Happy Halloween everyone! We could not let this date pass by us without making a Halloween cocktail for you!

It’s called the Prosecco punch with Cranberry and Orange Cocktail.

Really easy to make. Pour 75ml orange juice and 75ml cranberry juice along with 25ml of Triple Sec, in a cocktail shaker (along with a couple of ice cubes). Shake the cocktail shaker 15/20 times over your shoulder. Strain into a whisky glass. Top up with Prosecco. Using either frozen blackcurrants or frozen redcurrants and place a small handful in the drink. Garnish with a slice of orange. Enjoy!

Please let us know, what your favourite Halloween drink is?

Let’s Mix it Up Derek and the Team. x

 

Prosecco Punch with Cranberry and Orange Cocktail. We used frozen blackcurrants!

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