This is a short, enjoyable cocktail and is easy to drink. It is also very easy to make!
- Buffalo Trace Bourbon
- Cane Sugar Water
- Angostura Bitters
- Ice Cubes
- Whisky Glass
- Bar Spoon
- Pour a double measure of the Bourbon Whisky into a glass, having put the ice cubes in first.
- Then pour in a single measure of cane sugar water and a few drops of Angostura Bitters into the drink too.
- Using a bar spoon or a tea spoon mix the drink thoroughly by stirring for a minute or two. Relax and enjoy!